High-Caffeine Tea & Matcha

High-caffeine products include ceremonial matcha, culinary matcha, black tea, oolong tea, yerba mate and some tea-based blends. These are best for morning or daytime service. Most deliver 40–80mg caffeine per serving — comparable to a standard espresso — making them a genuine energy option for guests seeking an alternative to coffee.

High-caffeine tea gives customers another energy option beyond coffee. Matcha and yerba mate are especially useful for guests seeking focus, flavour variety or a lighter-feeling alternative. Many guests who switch from coffee to matcha cite the smoother energy delivery and absence of bitterness as the main reasons for the change.

Yes. Clear caffeine labelling helps staff guide customers properly and builds trust, especially in hotels, wellness venues and family restaurants. A guest managing their caffeine intake should be able to make an informed choice without needing to ask. This is particularly important during evening service and for venues with health-conscious clientele.